Making Carbonic Acid
What happens when you add carbon dioxide to saline solution? You get carbonic acid. What happens when humans pump carbon dioxide into the atmosphere? Well some of it is absorbed into the oceans (which of course are made up of salt water) and this makes the oceans more acidic.
Each year fossil fuel [...]
Filed under: carbon emissions, climate change, energy, global warming, pollution | Tagged: acidic oceans, Burma, environmental effect of farming fish, fish farming, fish peak, food, genetically altered fish, international food policy research, mangroves, ocean change, oceans | 19 Comments »
